Licensing Board Virtual Transactional Hearing

D/B/A:  Park Bagelry 

280  WESTERN AV

ALLSTON, MA  02134

License #:  LB-603404

Has applied for a Common Victualler License to be exercised on the above -4,728SF Restaurant space supports take-out, dine-in, and counter ordering with seating, featuring a 2,959 square foot first floor that includes food prep, storage, dish room, customer service areas, seating, and three bathrooms; a 1,769 square foot second floor with a kitchen, utility room, and two offices; and a basement designated for employee use only, with a total occupancy of 80 and seating for 53.

Manager:  Tucker Lewis

Hours of Operation:  6:00 AM to 10:00 PM

D/B/A:  Chase Sapphire Lounge by the Club 

200  LOGAN AIRPORT TERMINAL B 

EAST BOSTON, MA  02128

License #:  LB-495217

Holder of an (Airport) Common Victualler 7 Day All-Alcoholic Beverages License has petitioned to change the manager of the licensed business – From: Noah Smith To: Haralambos Geragonis.

D/B/A:   

326  WASHINGTON ST 

BRIGHTON, MA  02135

License #:  LB-98793

Holder of a Club All-Alcoholic Beverages License has petitioned for a Change of Officers/Directors.

Attorney: Curt Bletzer

D/B/A:  ADMIRALS CLUB 

LOGAN AIRPORT, TERMINAL B 

EAST BOSTON, MA  02128

License #:  LB-98819

Holder of an (Airport) Club All-Alcoholic Beverages License has petitioned for the approval of a Management Agreement between American Airlines, Inc. and SodexoMagic, LLC.

Attorney:  Elizabeth Pisano

D/B/A:  SHAKE SHACK 

322 - 328  WASHINGTON ST

BOSTON, MA  02108

License #:  LB-99791

Holder of a Common Victualler 7 Day Wines and Malt Beverages with Liqueurs License has petitioned for a change of Ownership Interest. Secondly, has petitioned for a change of Officers/Directors/LLC Managers.

D/B/A:  Shake Shack 

77  SEAPORT BL

BOSTON, MA  02210

License #:  LB-99834

Holder of a Common Victualler 7 Day Wines and Malt Beverages with Liqueurs License has petitioned for a change of Ownership Interest. Secondly, has petitioned for a change of Officers/Directors/LLC Managers.

D/B/A:  SHAKE SHACK 

234 - 236  NEWBURY ST

BOSTON, MA  02116

License #:  LB-99539

Holder of a Common Victualler 7 Day Wines and Malt Beverages License has petitioned for a change of Ownership Interest. Secondly, has petitioned for a change of Officers/Directors/LLC Managers.

D/B/A:  LA BENDICION SUPER MARKET 

32  BENNINGTON ST

EAST BOSTON, MA  02128

License #:  LB-102054

Holder of a Retail Package Store Wines and Malt Beverages License has petitioned to transfer the license from the above - To: Shri Bhrahmani, LLC dba La Bendicion Market (at the same location). Hatishkumar Patel, Manager. 11:00 PM Closing Hour. Updating the description of premise as follows: The premises consists of one floor, 1100 square across one room. There is one entrance and two exits.

Attorney:  Matthew Porter

D/B/A:  Jim's Variety 

258 W FIFTH ST

SOUTH BOSTON, MA  02127

License #:  LB-601401

Has applied for a Retail Package Store Wines and Malt Beverages License to be exercised on the above - Premise known as 256 West Fifth Street, South Boston, MA, 02127 - 1999 SF retail store with 1 entrance and 1 exit on 2 floors. 1st floor consists of approximately 1049 SF with various shelving units, coolers, and office. Basement consists of approximately 948 SF for storage.

Manager:  Rupalben Patel

Closing Time:  11:00 PM

Attorney:  Paul J. Gannon

D/B/A:  Golden Goose Market 

1  FIRST AV

CHARLESTOWN, MA  02129

License #:  LB-601424

Has applied for a Retail Package Store Wines and Malt Beverages License to be exercised on the above - Located in Building 34 of 1 First Avenue of the Charlestown Navy Yard. In one large room on ground floor with market area, order counter, and prep area and office space in rear; together with one additional room on ground floor for additional market space and coolers. All together comprised of approximately 3,600 sf on the ground floor with 1 entrance and 2 exits.

Manager:  Jesse Powers

Closing Time:  11:00 PM

Attorney:  William G. Ferullo

D/B/A:  mondo 

563  COLUMBUS AV

ROXBURY, MA  02118

License #:  LB-601426

Has applied for a Common Victualler 7 Day All-Alcoholic Beverages License to be exercised on the above - 1,440sf TOTAL: 950sf in one room on first floor, with main dining area and bar seating. Kitchen and office in rear. Main 

entrance/exit on Columbus Ave. Additional emergency exit in rear of premises; 250sf of storage space in rear; 240sf seasonal outdoor patio (March - October) on private property with seating for 12, closing hour 11pm. Office, storage, & 2nd restroom located at 565 Columbus Ave. Unit C3. Entirety of restaurant premises located at 563 Columbus Ave., Unit C2.

Manager:  Spenser Payne

Closing Time:  1:00 AM

Attorney:  Kristen L. Scanlon

D/B/A:  El Barrio Mexican Grill 

809 - 811  HARRISON AV

ROXBURY, MA  02118

License #:  LB-601427

Has applied for a Common Victualler 7 Day All-Alcoholic Beverages License to be exercised on the above - 850 SF Restaurant space on 1 floor with 2 entrances and 3 exits, to include- dining area with seating for approximately 20; 1 restroom; kitchen and storage in the rear of space; Also to include approximately 500SF for storage only in the basement.

Manager:  Joandry J. Vasquez

Closing Time:  11:00 PM

D/B/A:  The Mix Vault 

720A - 720  SHAWMUT AV

ROXBURY, MA  02119

License #:  LB-601428

Has applied for a Common Victualler 7 Day All-Alcoholic Beverages License to be exercised on the above - 3000 SF restaurant and speakeasy on 2 floors with 2 entrances and 2 exits. First floor includes a takeout area and kitchen on the right side of the space. There is a "hidden" door that leads to the left side of the space which holds the bar with seating for 25 and speakeasy; restrooms in the rear; basement for office and storage only.

Manager:  Rufus J Faulk

Closing Time:  1:00 AM

D/B/A:  Lisboa Cafe 

1078 DORCHESTER AV

DORCHESTER, MA  02125

License #:  LB-601455

Has applied for a Common Victualler 7 Day All-Alcoholic Beverages License to be exercised on the above - Approximately 2,540 sq. ft. over two levels within a mixed-use commercial building. The first floor (1,317 sq. ft.) contains a dining area with 49 seats, a full bar, a pastry/coffee counter, and two restrooms. There are two entrances/exits: the main entrance on Dorchester Avenue. The basement level (1,223 sq. ft.) includes the commercial kitchen, storage area, a walk-in cooler, and the third restroom. It also has direct internal stair access from the first floor.

Manager:  Keven Landim

Closing Time:  10:00 PM

D/B/A:  Rice Away 

296  WASHINGTON ST 

BRIGHTON, MA  02135

License #:  LB-601425

Has applied for a Common Victualler 7 Day All-Alcoholic Beverages License to be exercised on the above -1,560sf total: in one main room on ground floor with main dining area seating, kitchen, and storage in rear. Main entrance/exit on Washington Street; emergency exit in rear of premises.

Manager:  Patra Auaapinyakul

Closing Time:  12:00 AM

Attorney:  Kristen L. Scanlon

D/B/A:  Berkeley and Stuart Wine Company 

40 W THIRD ST

SOUTH BOSTON, MA  02127

License #:  LB-601418

Has applied for a Retail Package Store All-Alcohol Beverages License to be exercised on the above - 399 SF Retail space located separately within 7,287SF restaurant with 3 entrances and 3 exits, to include seating for approximately 10 for tasting purposes only.

Manager:  Brahm Callahan

Closing Time:  11:00 PM

Attorney:  William Kelley

D/B/A:  Hugo & Co 

40 W THIRD ST

SOUTH BOSTON, MA  02127

License #:  LB-601416

Has applied for a Common Victualler 7 Day All-Alcoholic Beverages License to be exercised on the above - Approximately 11,643 SF on two floors, with 7,287 SF on the ground floor, including a 1,081 SF annual, weather-permitting patio on private property with a closing hour of 11:00 PM; 4,356 SF on the second floor, including a 2,231 SF annual, weather-permitting roof deck patio on private property with a closing hour of 11:00 PM. Premise includes 3 entrances and 7 exits, with a total seating capacity of approximately 395, in 7 areas/rooms ( including main bar/lounge, multiple dining rooms, kitchen, prep, storage) on the first floor & 4 areas/rooms (including speakeasy bar/lounge) on the second floor.

Manager:  Brahm Callahan

Closing Time:  2:00 AM

Attorney:  William Kelley