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Non Hearing Common Victualler and Other Transactions

The Licensing Board will hold an open meeting on August 15, 2019, at 10 a.m.

Discussion Topics

  1. The following have applied for a new Common Victualler License at a previously licensed location.

    IFresh Noodle, LLC d/b/a IFresh Noodle, 182 Brighton Avenue, Allston, MA 02134. Described as; one room on the first floor with kitchen, and bathroom in the rear, storage in basement; 24 seats. To be managed by Quanhu Xia, between the hours of 11:00 AM – 11:00 PM.  

    D’Maco Restaurant, Inc. d/b/a Pikalo Empanadas, 386 Chelsea Street, East Boston, MA 02128. Described as; first floor kitchen, basement storage; 12 seats. To be managed by Jose B Pimentel, between the hours of 6:00 AM – 4:00 AM.

    Maninder Singh, Inc. d/b/a Indian Kitchen, 7-9 Craftsman Street, Allston, MA 02134. Described as; first floor with kitchen, walk in refrigerator, and employee restrooms. To be managed by Iqbal Singh, between the hours of 11:00 AM – 10:00 PM Sun. – Thur., 11:00 AM – 11:00 PM Fri. & Sat.

    Antie Vie’s Bakery/Café, LLC d/b/a Antie Vie’s Bakery & Café, 978 Dudley Street, Dorchester, MA 02123, described as; kitchen with counter & bathroom in rear, with a basement; 10 seats. To be managed by Violet Francis, between the hours of 10:00 AM – 8:00 PM.

    Grill Life, Inc. d/b/a Grill Life, 73 River Street, Mattapan, MA 02126. Described as; one floor, kitchen with small seating area, back hall with walk –in cooler, bathroom and sink area; 12 seats. To be managed by Karten Finn, between the hours of 11:00 AM – 10:00 PM.

    C & L Wok, Inc. d/b/a Golden House, 4403 Washington Street, Roslindale, MA 02131. Described as; ground floor with kitchen in rear; no seats. To be managed by Yan Chen, between the hours of 11:00 AM – 12:00 AM, 12:00 PM – 12:00 AM Sundays. Conditions; Deliveries to be from rear of building.

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